Showing posts with label Cake. Show all posts
Showing posts with label Cake. Show all posts

Monday, August 15, 2011

Pretty Cakes

So my sister signed me up for the Wilton's cake decorating class at our local Michaels craft store.  It was pretty fun.  It's a 4 week course that met once a week.  It can get kinda pricey, it seemed like we had to buy something new each week, along with the start up items, but if you plan on decorating at all when the class is over it's a fairly decent investment.  Our first class we decorated cookies, second was a 2 layer cake, then filled cupcakes, and then a final cake.  The first 3 classes we decorated our whatever using the skills we had learned for the week, and the last was a "have fun with it".  

So here was my final cake:



It's a double layer yellow cake (thank god for box mixes)  with a hot fudge filling (from the ice cream aisle) and chocolate butter cream frosting (made from scratch, recipe's on the wilton's baking site).  We learned frosting roses in the last class, hence all the roses.


About a week after we had a bake sale at church to raise money for a blind school in Jamaica, and after a quick online search for something interesting to make, I found (and made) these:


Sugar cookies decorated to look like sand dollars

Owl cupcakes made from M&M's and Oreos

Sunflower cupcakes made from M&M's and Oreos

Sunshine made from candycorn

Tuesday, February 16, 2010

Pyramid Cake

My brother is a rather adventurous sort, and each year he tries to outdo his birthday cake from the year before.  This year was a pyramid cake.  It was delicious, german chocolate. Yum! 

Pics of the progress:

Baked 3 9x9 square cakes, lopped off the curved top

Tops lopped and prepared to be frosted
Mmmm...frosting
Frosted! Layer the cakes, frosting only on the bottom and middle cake!
Carefully cut at an angle down the front of the cake, then the back
Frost the top layer and add the pieces you cut off, frosting between the two added pieces as well.  Confused?  Imagine the new top 3 layers as a door on a hinge, rotate it down and you can see how you cut it off the original square cake : )
Top view...almost there!
Now we have to cut the sides to make it a pyramid instead of a prism.  Discard these pieces, or save them to eat later : )
Tada!
Frost the heck outta that cake!
It was very crumbly from all that cutting...if you're good with fondant I think that might look nicer lol
Add the candles...
Top view, 6 on each side, one at the point on top : )
Make a wish and blow those candles out fast!